The Menu

Two per order. Corn or flour tortillas, pressed fresh.

• Birria de Res

  Braised short rib, Oaxacan cheese, consommé

  $14

• Al Pastor

  Spit-roasted pork, grilled pineapple, cilantro

  $12

• Carne Asada

  Charred skirt steak, onion, salsa verde

  $13

• Carnitas

  Michoacán-style pork, pickled red onion

  $12

• Pollo Tinga

  Chipotle chicken, crema, cotija

  $11

• Pescado

  Beer-battered cod, slaw, chipotle aioli

  $13

• Cauliflower Pastor

  Roasted cauliflower, cashew crema (V)

  $11

• Nopales

  Grilled cactus, queso fresco (V)

  $10

Flour tortilla, beans, rice, your protein, all the salsas.

• Asada Burrito

  $13

• Carnitas Burrito

  $12

• Pastor Burrito

  $12

• Veggie Burrito

  $11

• Breakfast Burrito

  Until 11am

  $11

Oaxacan cheese, griddled crispy.

• Cheese Quesadilla

  $9

• Birria Quesadilla

  $15

• Chicken Tinga Quesadilla

  $13

House chips, queso, the works.

• Loaded Nachos

  Choice of protein

  $14

• Birria Nachos

  $17

• Chips & Salsa

  $5

• Chips & Guac

  $8

• Esquites

  $7

• Rice & Beans

  $6

12 & under.

• Cheese Quesadilla

  $6

• Chicken Taco

  $6

• Rice & Beans

  $5

• Churros

  Cinnamon sugar, chocolate dipping sauce

  $7

• Tres Leches

  $8

Fresh-squeezed lime, real agave, three sizes.

• Classic Marg

  $10 / $14 / $18

• Spicy Mango Marg

  $12 / $16 / $20

• Mezcal Paloma

  $13

• Frozen Strawberry

  $11

Local Colorado on tap.

• Avery IPA

  $6

• Upslope Craft Lager

  $6

• Wild Provisions Pilsner

  $7

• Modelo / Pacifico

  $5

• Ranch Water

  $10

• Oaxacan Old Fashioned

  $13

• Michelada

  $9